Giants welcome to episode #65 — a special, first ever solo Q&A episode with yours truly to end 2018. Questions submitted by you the listeners. I’ve curated the top 8 based on the most similar questions asked, and also the ones I felt would be the most widely useful or applicable.
Giants, this is episode #64! Our guest today is one of Shark Tank Australia’s well-known investors on the hit TV show Shark Tank. She’s also the Founder of the online experience gift retailer; RedBalloon, plus Co-Founder of the parent company Big Red Group.
I thought I’d apologise for being M.I.A. – it’s been a rollercoaster year. And only feels right I share what’s been happening.
Giants, welcome to episode #63! Today’s guest has launched over half a dozen multi-million dollar companies. From a rock-climbing gym to a conference company to a branding agency and a highly successful e-commerce business. In the last few years, he’s shifted his mission from starting companies to teaching others how to start theirs. To help people create the business and family they love. Empowering people to chase their dreams and fulfil their purpose.
Giants welcome to episode #62. Today we have an internationally-renowned wellness writer, chef and content creator. She’s in fact a classically trained chef, who has cooked on the line at several restaurants. And impressively (but not surprisingly) was the youngest chef competing in the first season of Top Chef. Other accomplishments include being a former tv host, former-model-turned wellness journalist, and a five-time best-selling author. ELLE magazine describes her as “The Golden Girl of the Wellness World.” She sits on The Well+Good Council and was named one of Arianna Huffington’s “Top 20 New Role Models in 2017.” Her mother is Japanese and her father is Polish-American.